-
Fior Di Latte Crostini w/ Leek Jam & Muhammara (V)
- v
$5.50 (min 20) -
Goat's Curd & Pickled Beetroot Waffle w/ Candied Walnut Crumb (V)
- v
$5.50 (min 20) -
Cured Salmon Latke w/ Horseradish Cream, Pickled Red Onion & Salmon Roe (GF)
- gf
$5.50 (min 20) -
Tuna Tartare Nori Crisp w/ Wasabi Avocado, Sesame & Cucumber Pickle (GF)
- gf
$6.50 (min 20) -
Panfried Tasmanian Scallop w/ Wasabi Avocado & Crispy Enoki (GF)
- gf
$7.50 (min 20) -
Tiny Wagyu Beef Katsu Sando w/ White Cabbage, Kewpie & Katsu Sauce
$5.50 (min 20) -
Lemongrass Pork Meatball Banh Mi w/ Pickled Daikon, Cucumber & Sriracha Kewpie
$5.50 (min 20) -
Steak & Frites White Dusted Bun w/ Onion Jam & Horseradish Kewpie
$6.00 (min 20) -
Japanese Fried Chicken Brioche w/ Celeriac Slaw, Onion Pickles & Mirin Kewpie
$5.50 (min 20) -
Ling Potato Cake w/ Wasabi Tartare & Crispy Capers
$6.50 (min 20) -
Crumbed Mushroom Bao w/ Chilli Daikon-Cucumber Pickle & Sriracha Kewpie (V)
$6.50 (min 20) -
Steamed Dumplings w/ Black Vinegar Sauce
From $5.50 -
Beer & Miso Lamb Skewer w/ Sesame, Daikon & Mirin Kewpie
- gf
$6.50 (min 20) -
Zucchini, Potato & Provolone Croquette w/ Romesco Sauce (V)
- v
$5.00 (min 20) -
Canape Pie
Argentinian Beef & Chimichurri l Chicken, Leek & Mushroom Pithivier l Cauliflower & Tahini Fataya l Smashed Pea & Mint Parcel l Moroccan Wellington<p>Argentinian Beef & Chimichurri l Chicken, Leek & Mushroom Pithivier l Cauliflower & Tahini Fataya l Smashed Pea & Mint Parcel l Moroccan Wellington</p>From $5.00 -
In a Bowl
Ricotta & Silverbeet Malfatti w/ Sage Burnt Butter & Pecorino l Shichimi Togarashi Spiced Rockling Miso Ramen l Chermoula Lamb & Mejadra w/ Roasted Heirloom Carrots & Tahini-Garlic Yoghurt l Jerusalem Artichoke & Scallop Soup w/ Truffle Oil & Crispy Enoki<p>Ricotta & Silverbeet Malfatti w/ Sage Burnt Butter & Pecorino l Shichimi Togarashi Spiced Rockling Miso Ramen l Chermoula Lamb & Mejadra w/ Roasted Heirloom Carrots & Tahini-Garlic Yoghurt l Jerusalem Artichoke & Scallop Soup w/ Truffle Oil & Crispy Enoki</p>From $12.00 -
Tiny Sweet Tarts
From $5.00 (min 20) -
Crumbed Lemon Myrtle & Pepperberry Barramundi Bun w Butter lettuce & lemon myrtle mayonnaise
$7.50 (min 20) -
Warrigal Greens & Mountain Pepperleaf Pakora w river mint raita
$6.50 (min 20) -
Tasmanian Mountain Pepperberry BBQ Beef Skewer w bush tomato relish
$7.00 (min 20)
